Lamb & Lark | About Us
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About Us

Your hosts, Russell and Diane, who have been in attendance for more than ten years, invite you to join them in their free house where you can always enjoy a pint of their resident ale, Tribute, there is always a guest ale available too.

At the Lamb and Lark Inn, Limington, there are regular events each month such as curry nights, live entertainment and quiz nights. The quiz nights, which are always well supported, raise funds for organizations such as the Dorset and Somerset Air Ambulance Service and St. Margaret’s Hospice, for details on the amounts that we have raised as a result of these activities please see out ‘News & Links‘ page. Please go to our ‘Upcoming Events‘ page for more details on current and future events.

For those wanting a venue for a wedding reception or private party, our function room is ideal and menus can be tailored to suit the occasion and requirements, whether you choose a buffet or a sit-down meal. For more details please contact us.

Our Facilities

We are a family orientated country pub with plenty of on-site, secure parking, in the warmer months, our enclosed beer garden is the perfect place to sit back and relax. Our cosy bar and restaurant make for the ideal environment to enjoy a drink or a meal.

We boast a large function room which can easily accommodate 60 seated people or 100 people buffet style. The function room can be uniquely decorated for events such as;


Wedding receptions


Private parties


Company team building days


Our professional staff are familiar with catering for any of the above events and we welcome any enquiries in this regard.

For companies, our facilities offer a perfect environment in the country for meetings and team building days, which can be accompanied by a game or two of skittles.

If you are planning an event you can either call us or email us details, we would be pleased to discuss your individual requirements and ideas.

Upcoming Events

Winter Warmer Suppers 

Every Tuesday and Wednesday Evening Homemade Pies, Liver and Bacon, Cotttage Pie, etc from £5.95

Pie Night

Every Tuesday Night

Steak Night

Every Wednesday Night – 2 x 8oz Rumps £20.00 and 2 x 8oz Sirloins £26.00

Fish ‘n’ Chips

Every Friday Night from £7.95

Sunday Carvery

Choice of meats with all the trimmings, £9.95, Under 10’s £6.95

Christmas Day Menu


Take a look at our menu’s